Articles tagged "protein-source"

Soybean meal flakes being sampled at a feed mill

Soybean Meal in Cattle Feed

Complete guide to soybean meal in Indian cattle feed: the three grades (45/48/50% protein), BIS quality standards, inclusion rates for cow, buffalo, sheep, and goat, and where it is sourced in India.

Mustard cake (sarson khal) at an Indian oil mill

Mustard Cake (Sarson Khal) in Cattle Feed

Complete guide to mustard cake (sarson khal) in Indian cattle feed: 28-32% protein, expeller vs solvent-extracted types, glucosinolate limits, Rajasthan as the production hub, and the feed-vs-fertilizer dual market.

Groundnut cake (mungphali khal) coins at an Indian oil mill

Groundnut Cake (Mungphali Khal) in Cattle Feed

Complete guide to groundnut cake (mungphali khal) in Indian cattle feed: 38-45% protein, coin-shape sizing convention, the critical aflatoxin risk, BIS limits, Gujarat as the Saurashtra production hub, and inclusion rates.

Cotton seed cake (binola khal) discs at an Indian oil mill

Cotton Seed Cake in Cattle Feed (Binola Khal)

Complete guide to cotton seed cake (binola khal) in Indian cattle feed: 22% protein and 12-14% fat for premium grade, gossypol tolerance, inclusion rates, thin vs thick shapes, and price dynamics.